Click on each section to view more details.
Beef Supply Chain Model Click to view -BREEDING- details Click to view -LIVESTOCK TRANSPORT- details Click to view -BACKGROUNDING- details Click to view -LIVESTOCK TRANSPORT- details Click to view -FINISHING GRASS- details Click to view -FINISHING GRAIN- details Click to view -DAIRY CULLS BOBBY CALF- details Click to view -DAIRY CULLS COWS- details Click to view -SALEYARD- details Click to view -LIVESTOCK TRANSPORT- details Click to view -LIVESTOCK TRANSPORT- details Click to view -LAIRAGE- details Click to view -SLAUGHTER- details Click to view -CARCASE CHILLER- details Click to view -BONING ROOM- details Click to view -OFFAL ROOM- details Click to view -BY PRODUCTS- details Click to view -HIDES- details Click to view -LIVESTOCK TRANSPORT- details Click to view -COLD STORE CARCASSE- details Click to view -COLD STORE CARTONS- details Click to view -REFRIGERATED TRANSPORT- details Click to view -REFRIGERATED TRANSPORT- details Click to view -REFRIGERATED TRANSPORT- details Click to view -THIRD PARTY COLD STORE- details Click to view -REFRIGERATED TRANSPORT- details Click to view -VALUE ADDED- details Click to view -BULK TRANSPORT- details Click to view -SUPERMARKET- details Click to view -BUTCHER- details Click to view -FOOD SERVICES- details Click to view -LIVE EXPORT- details Click to view -EXPORT- details Click to view -FINISHING GRASS- details Click to view -FINISHING GRAIN- details Click to view -IMPORT INSPECTION FACILITY- details Click to view -THIRD PARTY COLD STORE- details Click to view -REFRIGERATED TRANSPORT- details Click to view -VALUE ADDED- details Click to view -REFRIGERATED TRANSPORT- details Click to view -SUPERMARKET- details Click to view -BUTCHER- details Click to view -FOOD SERVICES- details
PROJECT No. 2017-1067 Investigation of options and development of models for industry supply chain information system standards and programs